White Wedding Cake

For the final cake in the Wilton Course 3 class you have to make a big cake. A big two-tiered fondant covered creation adorned with one million roses made out of fondant. Ok... so not a million, just forty something, but it felt like a million - my fingers were killing me after knocking out those babies. Most people made their cakes with pink or orange or lavender roses, but I opted to make mine white for two reasons: there was a small picture in the back of the textbook that showed the cake with white roses that I loved and two I was lazy and didn't feel like coloring a bunch of fondant. My laziness paid off - everyone in class was envious of my white roses!

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